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Spicy meatballs with dill cream
Crispy confit chicken burgers
Chili Con Carne with sour lemon cream
Old fashioned beef stew
Salmon with Crémant sauce
Halibut chops with beets and parsley cream
Chicken nuggets & Padron peppers
Halibut with burnt carrot cream
Asian barley bowl
Crunchy chicken wraps
Browned butter prawn toast
Thai green curry soup
"Honnikorn-Is"
Italian Mascarpone and tomato chicken
Roast beef, asparagus and sweet mustard
Secreto Iberico & Burrata
French Tarragon Chicken
Moroccan coconut curry
Juicy chicken burgers with aged Norvegia cheese
French roast beef salad
Beef quesadillas with mango and aged Norvegia cheese
Argentinean grilled cheese sandwich
Entrecôte burgers with burnt carrot cream and ranch dressing
Spiced Mac & Cheese
Coconut shrimps with lemongrass and lime
Smokey quesadillas
Crispy halloumi & Creamy barley
Italian mushroom lasagna with browned butter bechamel sauce
Browned butter waffles with cloudberries
Corn Flakes Chicken
Caramelized Club sandwich with chili slaw
American Lobster Rolls
Earth Apple soup with mangoes and pomegranates
Japanese Beef Noodles
Mac & Cheese
Buffalo Chicken Burger
Halloumi fries - with ranch dressing, sweet ginger dip, spring onions and pomegranate
New York style roast beef burger
Seasonal asparagus soup - with crispy cured meat and smoked sweet paprika
"Choripán" - Argentinian Chorizo Sandwich
Easter lamb in cider - with apple cream, umami syrup and crispy potato skins
Crispy pork buns - with avocado cream and soy marinated egg yolks
The Secret Sauce
Japanese-American mushroom soup - with pickles and browned butter
American Meatball Subs
Classic Wiener Schnitzel - with browned sour cream butter
English Cottage Pai with ragu and dill cream
Tea Chicken from Mauritius
Veal Marsala
Baked sweet potato with browned butter and Macadamia nuts
Arctic fish soup with curry and apples
Cured salmon roll with raspberries and Mascarpone cheese
Asian reindeer kebabs with baked carrot purée and dill cream
Jerusalem Artichoke noodle soup
Asian style X-mas pork "Ribbe" in lompe
Panko crusted cod with curry baked cauliflower salad
Vietnamese style caramelized pork with cauliflower rice
Carrot, ginger and coconut soup with cured lamb "Fenalår"
Gnudi - Tuscan Cheese Balls
Beef broth soup
Fårikål Ramen
Chicken curry with sweet potatoes, celery and apples
Carré of pork with lentils cooked in broth and celery salad
Chili Con Carne with sour lemon cream and pomegranates
Cauliflower soup with wasabi peas
Pumpkin burger with avocado cream and chipotle mayo
Seasonal mushroom toast, with slaw and horseradish cream
Lamb shank tacos - with Ricotta cream and umami syrup
Salad from Two Hands Café NYC
Autumn bowl with entrecôte and soy marinated egg yolk
Chanterelle soup with red currants and mint leaves
Asian style chèvre chaud
Comfort Food - Crispy Sourdough Chicken with passion fruit dip
Pulled Pork - Two Ways
Tarragon chicken with baked carrot puré, smashed corn and soy sauce butter
Seasonal bean salad with Italian salami and mint cream
Pastrami burger with horseradish cream and sweet potato fries
Halibut in langoustine reduction and Beef Bourguignon crostinis
Smashed avocado toast
Honey marinated ham & chevré cream salad
Cereal Milk Panna Cotta
Lomo Saltado with quinoa and passion fruit cloeslaw
Salmon tartare with sourdough chips
Cassoulet with turkey & Vermouth
Grilled Cheese with honey apple
Halibut and lentils, with soy sauce butter
Peas & Curry
Halloumi Salad
Classic Grilled Cheese
Skrei burger with Gruyere Cheese
Fresh Oats & Scampi Bowl
Roasted Chicken Stock
Norwegian Shrimp Toast
Breakfast sushi
Summer Salad 2018 Edition
Soy Steamed Salmon
Asian Crispy Chicken Salad
Crispy Chicken Salad V2
Mushroom Ramen
Scampi & Aquavit Salad
HOME
Argentina
TV episodes
Finn-Erik Cooks
OLDEMORS KOKEBOK
Podcast
WINE
Recipes
LIVE SHOWS
About us