Recipe below video
Soup for two
Heat a pan with some olive oil. Lightly roast the chopped shallots and garlic. When golden add the chicken stock and bring to a boil.
Add the onion/chicken stock to a tall bowl/container. Take the baked earth apples out of the aluminum foil and add to the same container. Run smooth with a hand blender.
Pour the contents back in a casserole and add the unsweetened condensed milk. Bring to a boil.
Taste the soup and add chili powder, salt, pepper and lemon juice, until you're happy with the balance.
Plate the dish in a bowl and add roughly chopped mangoes, pomegranates and freshly ground pepper.