Recipe below video.
Waffles for two:
Start out by making the browned butter. Heat butter at medium plus heat in a casserole.
I use 7 out of 9 on my stove.
Now make the batter.
Blend all dry ingredients and mix well.
Mix in the milk, a little at a time. Use a propper whisk to get all the lumps out. The batter should be very smooth in the end.
Crack the eggs in a separate bowl to make sure you don't get any shell in the batter. Add to batter and mix.
And finally get the browned butter in. Mix.
Let the batter sit in room temperature for 30 minutes before frying in a waffle iron.
Serve with cloudberries and brown cheese.
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