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Food Blog

Recipes from "Finn-Erik Cooks"

Finn-Erik Cooks - Browned butter waffles with cloudberries

20/9/2019

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Recipe below video.
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Waffles for two:
  • 4 dl wheat flour
  • 5 tbs cane sugar
  • 5 eggs
  • 4 dl milk (low fat)
  • 100 grams of Røros Butter
  • 1 ts baking powder
  • 1 ts Cardamom
  • 1/4 ts Burbon vanilla powder
  • A pinch of salt 
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Start out by making the browned butter. Heat butter at medium plus heat in a casserole.
​I use 7 out of 9 on my stove.
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Keep a close watch, as this goes fast. The butter will start to pop and sparkle a bit, before it goes in to a foam mode. Use a wooden spoon or similar to keep scraping the bottom of the pan.

​As soon as you see the caramelisation happening, pull it off the stove to prevent from burning.
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Now make the batter.
Blend all dry ingredients and mix well.
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Mix in the milk, a little at a time. Use a propper whisk to get all the lumps out. The batter should be very smooth in the end.
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Crack the eggs in a separate bowl to make sure you don't get any shell in the batter. Add to batter and mix.
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And finally get the browned butter in. Mix. 
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Let the batter sit in room temperature for 30 minutes before frying in a waffle iron.
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Serve with cloudberries and brown cheese. 
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