Wines for you summer barbecue

We've picked two of our absolute favourite red wines to go with your grilled delights this summer. Both from Argentina and from our resent trip to this beautiful country.
Beef and red wine is what the country is best know for, and we've picked one done on the remarkable Malbec grape and one on the classic Cabernet Sauvignon grape.

​If you want to indulge and learn about the Argentinean way of cooking and drinking, check out our two part episode here:

Tasting notes

Catena Malbec 2017 - 199kr

Dark red colour. 
Lovely smell of sweet dark berries, liquorice, wood and plums.
Rich and elegant in the mouth, with dark berries, prunes and touch of wood. Smooth but present tannins. Long finish with well balanced acidity. 

With food
Try this one with barbecued meats that has been glazed or smoked. Spare ribs, brisket or hand crafted sausages.

Catena Cabernet Sauvignon 2016 - 195kr

Intriguing smell of cherries, black currants and green herbs. Hints of toast and fireplace.
Rich and juicy mouth feel, with a pleasant mix of dark red berries and more green notes. Round and smooth tannins; long and elegant finish.

With food
Try this one with barbecued meats that is more pure. Straight up steaks, entrecôte, T-bone or lamb.