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In the last episode of season one the guys take about the phenomenon Natural Wine. Is it a fad or is it here to stay?  Our stories featuring Natural Wine:We wrote a long article on Tom Lubbe where he goes in more detail on what Natural Wine is. You can read that here: www.kultour.no/drink/naturvin-en-innfring-med-tom-lubbe Tips featured in the episode: DM Rouge 2016 Kr. 159,90  Matassa Coume de l´Olla Blanc 2017 Kr. 249,90
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Following on last weeks episode from the Côtes du Rhône, the guys are visiting the most famous area from the Rhône valley, Hermitage.  Tip featured in the episode: Jaboulet Le Chevalier de Sterimberg Hermitage 2015 Kr. 479,90  Dom. du Colombier Hermitage 2012 - Kr. 489,90 2014 - Kr. 529,90 In episode six the guys are back in France and talking about one of the biggest wine producing areas there - the Côtes du Rhône.  Stories from the Rhone Valley:Tip featured in the episode: Colombier Crozes Hermitage 2016 Kr. 229,90  Texier Cairanne 2016 Kr. 169,90 The first New World country to be featured in the Podcast is South Africa.  Our stories from South Africa:Tip featured in the episode:In each episode John and Finn-Erik will give their best tip on what to buy. These are the two wines from this episode:  A.A. Badenhorst Golden Slopes Chenin Blanc 2016 kr. 399,90  A.A.Badenhorst Secateurs Rosé 2018 Kr. 150,50 In episode 4 we leave France and travel to Italy and one of our favorite places - Piemonte!  Our stories from Piemonte:Tip featured in the episode:In each episode John and Finn-Erik will give their best tip on what to buy. These are the two wines from this episode:  Giacomo Conterno Barbera d'Alba Cascina Francia 2015 kr. 591,70  Bruno Giacosa Barbera d'Alba 2016 kr. 289,90 For this weeks podcast we travel to Jura. This area close to the Alps is having a real renaissance in Norway lately.  Our Stories from Jura:Tip featured in the episode:In each episode John Kaare and Finn-Erik will give their best tip on what to buy. These are the two wines from this episode:  Ganevat Crémant du Jura Nature Non dosé - 299,90  Dom. du Pélican Arbois Savagnin Ouillé 2015 - 335,95 We travel a few miles south from Chamapgne for our second episode and end up in Chablis.  Our story from Chablis:Tip featured in the episode:In each episode John Kaare and Finn-Erik will give their best tip on what to buy. These are the two wines from this episode:  La Chablisienne Chablis 1er Cru Montmains 2015 - Kr. 279,90  Jean-Marc Brocard Sainte Claire Chablis 2017 - Kr. 220,90  In this 1st episode we take on the great world of Champagne. Some of our stories from Champagne:Tip featured in the episode:In each episode John and Finn-Erik will give their best tip on what to buy. These are the two wines from this episode:
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